Delta Dish // Taste Of Mexico In Business Elite
By: Michelle Bernstein, James Beard Winner, Delta Chef
Starting in August, Delta’s Business travelers on route to Mexico will get to experience the new flavors of our Mexican inspired menu. If I could summarize in three words what great food means to me, I would boil it down to discovering, loving and sharing. My passion for food has driven me to a world of discoveries – from falling in love to wanting to share my culinary experiences.